Rucher de Barbossi
Honey: sweet, savoury and suave, it’s one of nature’s treasures grown at Domaine de Barbossi.
This yellow gold is processed through Provence, Lavender and Maquis honeys.
The rich flora and noble vegetation surrounding the hives guarantee all the natural resources essential to the well-being of the bees, and therefore the production of quality honey.
The Domaine de Barbossi apiary has been entrusted to the expertise of the renowned and award-winning beekeeper Jean-Louis Lautard, who has been producing authentic honey and raising his bees for 30 years.